Textured Floral
DESCRIPTION
4” 6” 8” & 10” round tiers. Fondant textured icing with fresh flowers.
PRICE
£710.00 (Excluding fresh flowers)
SERVES
130 finger portions/ 75 dessert portions
CREDIT
Fresh flowers provided by Joanna Carter Flowers
![img_5374-2 img_5374-2](https://www.cakebyrachel.co.uk/wp-content/uploads/2018/09/img_5374-2.jpeg)
![](https://www.cakebyrachel.co.uk/wp-content/uploads/bfi_thumb/img_5380-q3bm9t4leab9cqws6klzn5h2gc0jcrk44c9z0u1myw.jpeg)