Price Guide
As all cakes are bespoke, accurate prices can only be given on an individual basis. Prices vary depending on the size of the cake and the intricacy of the decoration. Please click on any of the images in the galleries and prices will be shown for the design featured. Do get in touch if you would like a personalised quotation for a specific design.
The guide below shows starting prices for tiered cakes. All tiers are approximately 5″ high and made up of 4 layers of sponge and 3 layers of filling. Fondant iced cakes are covered with a thin layer of Belgian white chocolate ganache before being covered with the finest Swiss fondant icing for a crisp and flawless finish.
- 2 tier wedding cakes (from 30 finger portions) start from £320.00 for a naked/ semi naked cake, £350.00 for a buttercream covered cake and £400.00 for a fondant iced cake.
- 3 tier wedding cakes (from 70 finger portions) start from £425.00 for a naked/ semi naked cake, £450.00 for a buttercream covered cake and £500.00 for a fondant iced cake.
- 4 tier wedding cakes (from 130 finger portions) start from £550.00 for a naked/ semi naked cake, £600.00 for a buttercream covered cake and £675.00 for a fondant iced cake.
- Regular Wedding cupcakes start from £4.00 each. Minimum order of 12 per flavour and in batches of 12.
- Mini wedding cupcakes start from £2.50 each. Minimum order of 24 per flavour and in batches of 24.
- Macarons start from £1.50 each. Minimum order of 24 per flavour and in batches of 24.
- Cookies start from £3.00 each. Minimum order 12 per flavour and in batches of 12.
- Cake pops start from £3.00 each. Minimum order of 12 per flavour and in batches of 12.
**Please kindly note, there is a minimum spend of £300.00, excluding cake stand hire and delivery & set up charges.**
